I don’t have to tell you that 2020 has been a difficult year. You’ve not only read about it ad nauseum as the headlines are filled with national restaurant chains seeking Chapter 11 bankruptcy rel ...
There’s no doubt that the COVID-19 pandemic has accelerated the incorporation of advanced technology across various facets of the restaurant industry.
We live in a world where a bad experience can circle the globe before your PR rep has had their first cup of coffee.
In fall, the National Restaurant Association reported that nearly one in six restaurants (representing nearly
For decades, general retailers’ ability to attract significant shopping traffic proved lucrative for neighboring businesses—particularly restaurant brands.
QR codes have been around for a while, but have often been written off as a superfluous tool that was clumsy and unattractive.
At the top of the year, the National Restaurant Association predicted $899 billion in resta
COVID-19 has had a major impact on the food and beverage industry this year, and foodservice has made headlines having been one of the hardest hit sectors.
If your restaurant is communicating in the same way it did before the COVID-19 pandemic started, chances are good that your brand messaging won’t resonate the way it once did.
Food delivery has changed beyond just offering customers a brief respite.