Chef Joachim Splichal and Patina Restaurant Group unveiled the exciting reinvention of Kendall’s Brasserie, now open for brunch, lunch and dinner at The Music Center in Downtown Los Angeles.
Partners Aziz Safi, Farid Nouri, and Raphael Francois announced the late January opening of Le DeSales, a 100-seat restaurant located in the heart of Golden Triangle at 1725 DeSales Street, NW, Was
On March 7, Majorelle will open at The Lowell Hotel, celebrating both the opening and the birthday of Jacques Majorelle, for whom the restaurant is named.
Raymond Griffin will be the first to admit he got taken. The $35,000 dream turned into a $100,000 one. Then came food costs, labor costs, bad hires, and even worse hours.
Consumer goods giant Unilever has made a commitment that 100 percent of its packaging will be recyclable, reusable, or compostable by 2025.
Consolidated Restaurant Operations, Inc. announced plans to open a Cantina Laredo restaurant in The District at Eastover in Jackson, Mississippi, in summer 2017.
The Durham inside The Durham Hotel
Opened: October 2015
Location: Durham, North Carolina
Hopdoddy Burger Bar, serving craft burgers and local beer with a lively neighborhood vibe, is projected to open six to eight locations in 2017 in new and existing markets.
Craft beer is no stranger to Denver, and now there is a new spot in town that will offer more than 100 taps of local and regional brews, straight from the tap.
Vidrio, the latest restaurant in Raleigh, North Carolina, from hospitality group LM Restaurants that provides an Mediterranean-style dining experience, opens its door for diners beginning January 2