When Smokey Bones Bar & Fire Grill, a chain of 61 mid-priced barbecue restaurants, saw its revenue dip from $181.5 million in 2016 to $176.8 million the following year and finally $170.2 millio
Much has changed since ESPN crowned Walk-On’s the “Best Sports Bar in North America” nearly eight years ago. Heck, it doesn’t even identify as a sports bar anymore. At least not in name.
Zinqué (zin-kae), a Paris meets Southern California bistro, café and wine bar is expanding from the coast to the desert and will open in December 2019.
Crate & Barrel is synonymous with nicely appointed kitchens and perfectly set tables.
Set to open early 2020, Willa’s (1700 West Fig Street) will be an everyday neighborhood restaurant and bar from Tampa natives Nate Siegel and Merrin Jenkins.
Sbe announced two of its renowned restaurant brands – Katsuya and Umami Burger – are expanding into Saudi Arabia for the first time with over 10 venues in the pipeline in partnership with Bulldozer
Following closely on the heels of a successful entré into San Diego, Patxi’s Pizza has continued its expansion in Southern California with a new location opening in Los Angeles.
American craft beer bar and restaurant franchise, Beerhead Bar & Eatery, has much to look forward to as it closes out 2019 on a high note.
Hailing from LA’s Sunset Strip, Pink Taco is hitting Ocean Drive in Miami Beach.
JINYA Ramen Bar announced new franchise signings for restaurants Athens and Buford, Georgia. Both signings are with experienced restaurant operators.