Chef Christopher Grossman's The Chastain to Open Summer in Atlanta
The Chastain is a New American neighborhood restaurant from Executive Chef Christopher Grossman opening this summer at 4320 Powers Ferry Road Northwest in Atlanta.
Emerging Brands
The Lost Cajun Looks to Expand Texas Footprint
The Lost Cajun, a family-friendly restaurant with a focus on authentic Cajun food served with Southern hospitality, is set to further expand its Texas footprint.
Global Fusion Concept Nomad to Open in Hillsborough
Nomad, the latest restaurant from Rasoi Ventures, is set to open in Hillsborough, North Carolina, in early March.
Rodizio Grill Arrives in Orlando
Rodizio Grill is now open in Orlando, Florida
Another Broken Egg Cafe Introduces New Brunch Options
Another Broken Egg Cafe is starting 2020 off with a bang at brunch by introducing a new selection of limited-time only entrée options.
Arooga’s Enters the Chicken Sandwich Battle
Arooga’s Grille House & Sports Bar is throwing its hat in the ring of the hot new hand-breaded chicken fight by offering three new items for a limited time, which include two chicken sandwiches
San Francisco’s China Live to Open in Seattle
Husband and wife co-founders George Chen and Cindy Wong-Chen announced that China Live, San Francisco’s must-visit epicurean destination and home to the highly acclaimed fine-dining concept Eight T
Uchū Hospitality Debuts Don Wagyu and Sushi on Janes at Gotham West Market
Restaurant group Uchū Hospitality debuted Don Wagyu and the fourth location of Sushi on Jones at the award winning food hall Gotham West Market in Hell’s Kitchen.
This Cajun Seafood Concept Wants to Grow Across America
Hook and Reel, a Cajun seafood franchise chain based in Queens, New York, prides itself on showing customers that getting messy only adds to the fun.
LoLa Brand Expands to Palm Beach
Restaurateur Marco Coelho and Team Hospitality announced that they’ve expanded their popular Nantucket-based LoLa brand. LoLa 41, a 156-seat global bistro and sushi bar is now open in historic Palm
