Texas Roadhouse's Other Brand Has Arrived
There are some parallels forming between Texas Roadhouse and its spin-off concept, Bubba’s 33. Namely, an element of patience.
Emerging Brands
Entertainment and Dining Venue Riverside Opens in Miami
As part of a soft opening, Riverside in Miami will be welcoming guests every weekend throughout the month of February on Fridays starting at 4PM and the weekends at 12PM.
Uncle Julio's Opens a Co-Concept in Colorado
The delicious “Mountain Mex” taste of Hacienda Colorado will be joined by signature recipes from Texas-based Uncle Julio’s in the first restaurant to offer the best of both brands.
The World's First Avocado-Focused Polished-Casual Restaurant Opens in Dallas
America's avocado obsession is being served in new, innovative dishes in Dallas as Avocados From Mexico, in partnership with Trinity Groves, just opened the world’s first polished-casual restaurant ...
Punch Bowl Social to Open First Florida Location February 29
Punch Bowl Social, an experiential lifestyle brand, will open its first Florida location in Wynwood, on Saturday, February 29, with a grand opening event to celebrate the concept’s made-from-scratc ...
Grumpy’s Restaurant Looks to St. Augustine for Continued Growth
Voted Jacksonville’s “Best Kept Secret,” Grumpy’s Restaurant isn’t planning on staying a secret much longer.
Barcelona Wine Bar is Ready to Be Itself
Looking ahead at 2020, the Barcelona Wine Bar team is more excited about the changes they aren’t making than about a laundry list of upcoming updates.
Grub Kitchen + Bar Reports Sixth Straight Month of Positive Sales
Grub Kitchen + Bar is known for its signature burgers and sandwiches, handcrafted shakes, fresh salads, bowls, and both savory and lighter sides.
Chef Christopher Grossman's The Chastain to Open Summer in Atlanta
The Chastain is a New American neighborhood restaurant from Executive Chef Christopher Grossman opening this summer at 4320 Powers Ferry Road Northwest in Atlanta.
The Lost Cajun Looks to Expand Texas Footprint
The Lost Cajun, a family-friendly restaurant with a focus on authentic Cajun food served with Southern hospitality, is set to further expand its Texas footprint.
