Zinburger Wine & Burger Bar, the award-winning boutique burger restaurant is celebrating National Cheeseburger Day on Tuesday, September 18. They will offer their Plain & Simple Burger with the option of 8 different cheese toppings. All additional toppings will be an extra $1.25 each. The normally $10.75 burger will be $5 for their VIP members only.
If not a VIP member, guests can sign up for their free VIP membership on the spot and redeem Zinburger’s National Cheeseburger Day offer at https://zinburger.myguestaccount.com/guest/.
The offer is for dine-in only and one cheeseburger per guest.
In addition to the $5 cheeseburger offer, Zinburger announces the top 5 cheeses guests order on their burgers. The top cheeses are:
4. Pepper Jack
“American, Cheddar and Swiss are still the top cheese choices and have been for a while. However, we are finding more of our guests are trying different cheeses with their burgers such as Smoked Mozzarella, Blue Cheese and Manchego,” says Corporate Chef David Maini.
Since opening the East Coast’s first Zinburger in New Jersey nearly eight years ago, Zinburger has developed an almost fanatical customer following who enjoy made-to-order gourmet burgers, hand-spun shakes and floats, decadent pies and 25 varieties of wine.
All the gourmet burgers at Zinburger are house-made and cooked-to-order on a griddle in their own juices. The Certified Angus Beef, American-style Kobe Beef and Certified Angus Beef/Prime Rib Blend are ground fresh in house daily.
Last year, Zinburger was named Full Service Restaurant Magazine’s “The Top 50 Emerging Restaurant Chains,” which features the top 50 high potential, performance-proven, full-service brands with fewer than 50 locations.
News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.