After eight years serving wine and house-brewed beers alongside its Gulf Coast fare at Pearl, Southerleigh Fine Food & Brewery is now offering a full bar for the first time, along with a brand-new craft cocktail list. The bar features a selection of spirits, including vodka, tequila, gin, rye, bourbon, scotch, cognac, and rum. 
 
Highlights of Southerleigh’s 10 new cocktails include: (Cocktails created by David Willmore, Beverage Director)  
 
Blueprint – Boodles Strawberry Rhubarb Gin, Elderflower, Lemon, Blueberry, Bitters
The Madame – Flor de Cana Rum, Jalapeno, Chinola Passion Fruit, Lime
The Darling – Chopin Vodka, Peach, Lemon, Rosemary, Egg White
Mash Tin – Tin Cup Whiskey, Basil, Blackberry, Lime, Soda
Brewer’s Nightcap – Mr. Black Vodka, Katz Coffee, Five Farms Irish Cream, Salted Caramel, Hazelnut 
 
“I’m happy that Southerleigh is able to bring a new element to our menus and dining experience,” says Southerleigh Hospitality Group Chef/Partner Jeff Balfour. “While we are born of beer, we all like to have a good cocktail every now and then, and we feel like this will make the experience of dining at Southerleigh even more dynamic and enjoyable.” 
Industry News, NextGen Casual, Southerleigh Hospitality