Snoop Dillard and 2 Chainz's Escobar Restaurant Begins Franchising

Escobar Restaurant & Tapas announced that they are currently offering franchise opportunities to qualified candidates in the United States, effective today. Qualified applicants who are awarded the opportunity to own and operate a franchise will be provided with an exceptional business model, extensive training, and consistent, ongoing support from senior management.

Escobar Restaurant & Tapas, created by serial entrepreneur, Mychel “Snoop” Dillard and Grammy Award-Winning Rapper, 2 Chainz first opened its doors in Atlanta, Georgia in 2016. Now, with two locations, Escobar serves lunch and dinner every day until 10 p.m., with a menu curated by Chef Dephon Robinson, who has worked with celebrities such as Queen Latifah and Gabrielle Union. After 10 pm, the lounge area kicks into full effect with drinks and music until 3 am.

Escobar Restaurant and Tapas Lounge touts itself as the go-to for Atlanta's celebrity crowd and A-list entertainers – as they promise to deliver contemporary luxury in every way, from chic décor to a cuisine that features organic and locally-harvested foods.

“When we created Escobar Restaurant and Tapas, we wanted to create a beautiful bar, elegant lounging, and a menu featuring a choice wine and champagne selection, innovative cocktails, craft beers and undoubtedly the most desired tapas and entrees,” says Dillard and Epps. “We are looking for franchisees who can take this concept and branding nationwide.”

Once brought on board, franchisees will obtain access to the brand, tested and proven processes and support, purchasing power and distribution chains, cooperative marketing, new product research, development and roll-out, experienced training staff, and continuing training and education.

“We are looking for people who pride themselves on curating an incredible experience that’ll make people come back for more,” they add. “We are a hot spot in Atlanta – and we are looking for franchisees to cause the same fanfare in their respective locations.”

Requirements for franchisees include: $150,000 liquid capital, two years of tax returns, three months of bank statements and 680 FICO credit score.

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