Nothing expresses love quite like chocolate and Shoney’s is giving is giving its signature and most popular dessert, Hot Fudge Cake, away for free on Valentine’s Day to guests who purchase its all you care to eat freshly prepared Special Food Bar, which features delectable classics, such as steak and seafood, fresh salad, fruit and much more.
On February 14 from 4 p.m. to close, couples can cozy up to Shoney’s “2 for $24.99” Special Food Bar at participating locations. Single diners can join for $12.99. All guests who purchase the Special freshly prepared Food Bar will receive Shoney’s famous Hot Fudge Cake, which has been a brand staple for 70 years and has played a key role in the brand’s resurgence.
“If the way to a person's heart is through their stomach, Shoney's is a sure bet to help couples feel the love this Valentine's Day,” says David Davoudpour, Shoney’s chairman and CEO. "On the lovers’ holiday Shoney’s will shine with fresh quality food at a great value with friendly service. Our special food bar featuring wide variety of hearty, house-made dishes for an unbeatable price makes a Valentine's Day at Shoney’s a can't miss date. And with free Hot Fudge Cake, we’re making Shoney’s the obvious choice on this special day."
Shoney's Valentine's Day Special Food Bar will feature:
Peel & Eat and Crispy Fried Shrimp
Crispy Whole Southern-Style Catfish
Seared 4-oz. Steaks
Grilled Chicken or Chicken Alfredo
Stuffed Crab Royale
Fried Coconut Shrimp
Soup, Salad, and Fruit
And to top it off, free Hot Fudge Cake
Since acquiring the great American eatery in 2007, Davoudpour has been on a driven and spirited mission to reinvigorate and revitalize Shoney’s, a family-friendly, southern-style restaurant brand. Shoney’s is one of the first and has always been one of the most popular family casual dining concepts in the United States.
In order to get back to what Davoudpour confidently calls Shoney’s “Glory Days,” the brand is now growing through franchising following an extensive revitalization effort. Shoney’s is offering franchising opportunities to qualified single and multi-unit candidates.
News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.