Ritz-Carlton Aruba Adds BLT Steak Restaurant

In partnership with ESquared Hospitality, The Ritz-Carlton, Aruba, announced today that a new BLT Steak restaurant is set to debut at the luxury resort this summer. When opened, the critically acclaimed restaurant will celebrate its second outpost in the Caribbean, following the extraordinary success of BLT Steak at The Ritz-Carlton, San Juan.

“We are thrilled to welcome BLT Steak to the island as the quintessential American steakhouse,” says Steven Redkoles, general manager of The Ritz-Carlton, Aruba. “We are confident that such a well-recognized and sophisticated culinary brand will find great success here in Aruba.”

With more than fifteen locations around the world including Hong Kong, Tokyo, and New York, BLT Steak has been a landmark for signature style and exceptional service, setting the tone for the Modern American Steakhouse since its flagship location opened in New York City in 2004. Signature elements include BLT Steak’s world famous warm popovers and world-class selections of USDA choice steaks, along with weekly blackboard specials highlighting seasonal flavors and local ingredients.

"We look forward to introducing BLT Steak to Aruba, marking our second Caribbean location and the continued growth of our relationship with the Ritz-Carlton portfolio," says Keith Treyball, president, ESquared Hospitality. “We’re excited to bring the BLT steakhouse experience to both locals and visitors of Aruba. We pride ourselves on world-class hospitality, and look forward to leaving our mark in Aruba's premier luxury resort with guests who have been searching for excellence in Aruba.”

Expected to premiere this August, the new BLT Steak space will include elegant indoor and outdoor dining options, as well as a private dining room for special occasions. BLT's iconic design and décor will be showcased alongside a vibrant bar and lounge area featuring curated, cocktails, craft beer, and a robust wine list with selections from around the world.

The Ritz-Carlton, Aruba is part of the renowned luxury portfolio of Ritz-Carlton Hotels in the Caribbean & Latin America. In addition to Aruba, the collection also includes world-class travel experiences in Cancun, St. Thomas, Grand Cayman, Santiago, San Juan, and Dorado Beach (Puerto Rico).

Beef ‘O’ Brady’s Taps ParTech for Ordering and Loyalty Solutions

ParTech, Inc. (PAR), a global restaurant technology company providing unified commerce solutions for enterprise restaurants, announces that the renowned American restaurant franchise, Beef ‘O’ Brady’s, has selected PAR MENU and PAR Punchh for its innovative omnichannel ordering and loyalty platforms. This marks a new chapter as Beef ‘O’ Brady’s returns to PAR’s ecosystem, harnessing the advanced capabilities of both solutions. […]

HME Hospitality and Specialty Communications Releases New Text-to-Speech Feature

HME Hospitality and Specialty Communications announced the release of Text & Connect, a powerful new NEXEO | HDX feature used to send real-time, personalized, text-to-speech alerts to select restaurant teams and stores via the NEXEO headset. Text & Connect revolutionizes store operations by enabling restaurant leaders to build employee engagement, recognize outstanding performance, and deliver consistent […]

California Pizza Kitchen’s $50,000 ‘Thank You Card’ Sweepstakes Ends April 22

California Pizza Kitchen (CPK) Thank You Card promotion – where every card is a winner – is still going on through THIS Sunday, April 22! Most importantly, $50,000 in cash is still up for grabs, which means everyone with an unopened Thank You Card needs to head out to their local CPK over the next five days to find the big grand […]

Peter D’Amelio Named Strategic Advisor to Leo’s Italian Social

Peter D’Amelio, CEO of PJD Hospitality and former president of the Cheesecake Factory, has joined Leo’s Italian Social as a strategic advisor to help steward its growth in the Midwest and along the East Coast. With an impressive 30-plus-year track record in the hospitality industry, D’Amelio brings a wealth of experience and expertise to the […]

Cameron Mitchell Restaurants Pledges $1 Million to Ohio State

The Ohio State University’s College of Education and Human Ecology announced a generous $1 million commitment from Cameron Mitchell Restaurants (CMR) on Monday for the renovation of Campbell Hall. The news was shared during The Big Dish, the Hospitality Management Program’s annual signature event, which celebrates the program’s graduating seniors and industry partners. The program’s […]

Kyuramen Opens in Sandy Springs, Georgia

Kyuramen, the renowned Japanese ramen chain, introduced its location at 6623 Roswell Rd NE, Sandy Springs, GA 30328 that brings authentic and innovative ramen experiences at an affordable price to Sandy Springs residents. Participating in Kyuramen’s nationwide “New Bowl Lottery Game,” the Sandy Spring location allows diners to have a chance to win a free […]

Denny’s to Offer Discounted Sweet Cream Cold Brew on 4/20

This 4/20, come to Denny’s for a brew-tiful celebration. In honor of National Cold Brew Day on April 20, Denny’s is pleased to provide Denny’s rewards members 20 percent off one Sweet Cream Cold Brew. Customers must become value members before April 20 to be eligible for this special all-day offer. No matter what holiday you’re celebrating, […]

You might also like...

Get daily updates on quick-serve industry news, tips, and events.