Restaurant Technologies, a leading provider of cooking oil management and exhaust cleaning solutions for more than 26,000 foodservice providers, announced today that it has received the 2018 Mid-Market Company of the Year Award from CEO Connection, a membership organization for mid-market companies. The annual recognition honors the most deserving companies between $100 million and $3 billion in annual revenue, and is awarded by the CEO Connection Mid-Market Awards Committee.
With the recognition, Restaurant Technologies joins the ranks of past winners widely recognized as disruptors in their respective fields including LinkedIn, Twitter and Zulily.
“We are so pleased to be recognized with the Company of the Year award, especially given the caliber of its past recipients,” says Jeffrey R. Kiesel, President & CEO of Restaurant Technologies. “This acknowledgment is a testament to our team’s passion for making the restaurant workplace safer, smarter and more efficient with our game-changing solutions. I want to thank all Restaurant Technologies employees, customers and partners for their continued commitment to our organization, which is what truly allows us to earn such honors.”
The CEO Connection Mid-Market Awards aim to garner attention for middle-market organizations as job creators, forces for economic growth and as drivers of social impact, according to organizers. Recognition is given to those that offer unmatched services and products, truly unique to their industry, as evidenced by past honorees like Twitter.
“The Restaurant Technologies story reflects the importance of the mid-market to the economy and sets a standard for mid-market companies around the world,” says Kenneth Beck, Chief Executive Officer of CEO Connection. “The company’s leadership, creativity, generosity and other commendable qualities represent the true spirit of the mid-market, are we’re happy to give this well-deserved award to Restaurant Technologies.”
Restaurant Technologies and fellow winners of The Mid-Market Awards will be honored at a dinner event September 25, 2018, as part of the CEO Connection Mid-Market Convention on the campus of the Wharton School in Philadelphia.