Ingredients:
4 cups Frank’s® RedHot® Original Cayenne Pepper Sauce
1 cup clarified butter
Yield: 5 cups
Directions: Blend both ingredients and toss with wings.
Tip: You can also create a medium wing by tossing Frank’s® RedHot® Original Buffalo Wings Sauce with wings.
News and information presented in this release has not been corroborated by WTWH Media LLC.
