Phillips Foods is proud to be recognized by the Downtown Baltimore Partnership as one of the awardees for making downtown Baltimore a better place for residents and visitors.
For more than forty years, Phillips Baltimore has been a hospitality icon in the community serving millions of guests.
At its 2011 Annual Meeting on October 26, 2011, Downtown Partnership President Kirby Fowler announced that Phillips Seafood was chosen as one of this year’s Downtown Baltimore Awardees.
“Phillips restaurant has been a Downtown Baltimore icon and an important part of the community for a generation,” says Kirby Fowler, President of Downtown Partnership of Baltimore.
“The Downtown Baltimore Award is about more than Phillips’ new location at the Inner Harbor - it is a reflection of all Phillips continues to mean to Baltimore.”
“We are proud of our long standing close ties with the City of Baltimore and are grateful for this award” states Steve Phillips, President and CEO of Phillips Foods.
“Our new location is designed to meet the dynamic needs of the community and we are excited to deliver the best guest experience.”
Downtown Partnership of Baltimore is a non-profit corporation creating a more vibrant Downtown community for businesses, property owners, residents, and employees.
Phillips Seafood Restaurants and Phillips Foods, Inc. is a family-owned business founded in 1956 with headquarters in Baltimore. Owning and operating crab plants and seafood restaurants for over 90 years has placed Phillips in a unique niche in the food world.
News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.