Mimi’s, the popular neighborhood cafe offering French-inspired American comfort food, has some limited-time menu additions to help you celebrate with family and friends, including Seafood Skewers, a can’t miss Surf N’ Turf and several new Blackboard Features.
Beginning Tuesday and for a limited time, Mimi’s guests can enjoy fire-grilled Seafood Skewers with roasted ratatouille vegetables for $14.99. Inspired by the traditional vegetable dish of Provence, Mimi’s ratatouille is a medley of eggplant, zucchini, yellow squash, onions and tomatoes in a red pepper sauce.
In addition, Mimi’s is also introducing a fire-grilled Surf N’ Turf duet, with a 28-day aged 10 oz. USDA Choice New York Strip with house-made thyme-garlic butter, thin-cut Russet frites and roasted ratatouille Provencal vegetables paired with a choice of an Atlantic Salmon, Shrimp or Sea Scallop Skewer. The entrée is available for $23.99. Mimi’s, famous for their muffins and popular for their Seasonal Blackboard Features, will showcase the following culinary delights including a muffin made into a sundae:
- Banana Chocolate Chip Muffin with milk chocolate chips and bananas topped with a brown sugar crumble
- Blueberry Crumble Griddlecakes with four buttermilk griddlecakes, fresh blueberries, brown sugar crumble and cream cheese with a sweet cinnamon & vanilla bean cream sauce
- Jambalaya Pasta with andouille sausage, chicken, red & green bell peppers and onions sautéed in a spicy tomato sauce with pasta
- Banana Split Muffin Sundae with a Banana Chocolate Chip Muffin topped with French Vanilla ice cream, fresh strawberries, a drizzle of chocolate sauce and whipped cream
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