Littlejohn & Co. Announces Sale of CTI Foods


Littlejohn & Co., a private investment firm based in Greenwich, Connecticut, has signed a definitive agreement to sell CTI Foods, a leading provider of custom food solutions to major chain restaurants in North America.  The transaction is expected to close in the second quarter of 2013.

Littlejohn acquired CTI Foods in 2010 and shortly thereafter appointed Robert (“Bobby”) Horowitz as CEO of the business.  Littlejohn, together with the Company’s management team, expanded the company into a leading national provider of custom, value-added food products.  During Littlejohn’s ownership, CTI built a new state-of-the-art soup plant and R&D facility, completed two acquisitions, and developed several major new accounts that diversified its customer base.

“This successful transaction is the culmination of our collaboration with a management team that flawlessly executed on a number of strategic growth initiatives.  The result is a much stronger company in terms of its customer base, product offerings, profitability, and safety,” says Steven G. Raich, a managing director at Littlejohn.  

Michael Kaplan, also a Littlejohn managing director, adds, “The business is well positioned for continued growth and we are confident that the new ownership will continue to support the Company’s development.”

Horowitz, says, “Littlejohn was instrumental in helping us capitalize on a number of opportunities to organically grow the business, as well as complete strategic acquisitions to build for the future.  We look forward to working with our new partners to build on these and other initiatives to continue the company’s growth.”

Morgan Stanley acted as financial advisor to CTI Foods in connection with the transaction.


News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.

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