For fans looking for something delicious and portable – Huddle House has something new for you. America’s beloved Southern diner restaurant announced today four new, limited-time-only Bowl & Wrap menu items with unique flavor offerings that guests can soon enjoy only at Huddle House locations nationwide.
Starting August 29, 2021, Huddle House fans can indulge in the bold new Southwestern Bowl or Southwestern Wrap and the multi-layered flavors of the Homestyle Huddle Bowl or Homestyle Wrap. Inspired by the brand’s new executive chef, Kirk Biondi, these flavor-packed bowls and wraps are made with the highest quality ingredients and are available for dine-in, or through online ordering for pick-up, curbside pick-up and delivery through November 9, 2021.
“As we were developing new items for our menu, we wanted to focus on bold new flavor profiles that families could enjoy on-the-go,” says Chef Biondi, Director of Menu Development and Executive Chef at Huddle House. “We are excited to start serving and sharing these new bowls and wraps with guests to make their experience even more delicious whether they dine in at our restaurants or are on the run during a busy day. These hearty, portable Southwestern and Homestyle Bowls and Wraps deliver layers of flavors in every bite. We can’t wait to hear what our fans think of these new additions to the menu and their overall dining experience.”
Guests can choose from the following meals layered together in a bowl or wrapped in a warm grilled tortilla, paired with a side of hash browns, grits, toast, biscuit, or seasonal fruit:
- Southwestern Bowl or Wrap – Tender steak, pepper jack cheese, scrambled eggs, bacon, green peppers, onions & tomatoes and skillet potatoes topped with a bold southwestern sauce.
- Homestyle Huddle Bowl or Wrap – Two scrambled eggs, bacon, sausage gravy, shredded cheddar, and skillet potatoes.
News and information presented in this release has not been corroborated by WTWH Media LLC.
