Bowls are on a roll in the restaurant business and show no sign of going flat. Their warmth, portability, and lack of pretention are making these “plates that go deep” the vessel of choice. In some places, they are even overtaking sandwiches and wraps as the go-to choice for convenience.
Responding to the trend, the Homer Laughlin China Company and Hall China recently released a new brochure solely devoted to the power and majesty of bowls. Restaurateurs looking to quickly build their bowl arsenal or round out an existing collection will surely find something to love with the unmatched selection available from HLC.
This richly detailed brochure, titled “Bowls on a Roll,” is loaded with full-color photography, menu suggestions, and plating tips to maximize the value of each dish.
As a leading dinnerware manufacturer for nearly one and a half centuries, HLC knows that dinnerware matters. The brochure helps every kind of establishment embrace the bowl—with dozens of options to fit a range of menus, styles, and budgets. Selections include a nearly endless array of colors, textures, and patterns. Traditional or free-form shapes. Wide rim or rimless. Small or large portions. Restaurateurs can even customize their bowls with a logo, specialty shape, and anything else they can dream up. All American made, and made to last.
To receive Homer Laughlin’s Bowls on a Roll brochure, call 800.452.4462 and request a free copy or download at http://www.
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