One of the best ways to experience the world is through a glass. The essential guide for that journey is the new book, “The Drinkable Globe” from the author of “The Year of Drinking Adventurously” and Turner Publishing.
Join international beverage journalist, FSR magazine east coast beer editor, and expert Jeff Cioletti as he explores the tradition, consumption, and production of alcohol on every continent. “The Drinkable Globe” circumnavigates the planet and uncovers the boozy cultures and concoctions that make the world go ’round. And you’ll get to drink along with more than 100 recipes from exotic brands and renowned international cocktail personalities.
“The Drinkable Globe: The Indispensable Guide to the Wide World of Booze,” which includes a foreword by renowned whiskey and beer writer Lew Bryson, arrives November 21, 2017 and is now available for pre-order. It retails for $19.95.
Jeff Cioletti’s tenure in liquid literacy has exposed him to some of the best libations the world has to offer and given him access to the producers and purveyors of such fine refreshments. He combines his love of drink with a passion for travel and one usually involves the other. He served for fourteen years as an editor at Beverage World magazine, including eight years as editor in chief of the publication. He’s also the author of the books “The Year of Drinking Adventurously,” “Beer FAQ” and “The Drinkable Globe.” Jeff is the founder of beverage and travel site, The Drinkable Globe (DrinkableGlobe.com). Additionally, he’s a Certified Sake Adviser and the winner of two North American Guild of Beer Writers awards.
News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.