Guests at Firebirds Wood Fired Grill can set their tastebuds abloom with a limited-time, seasonally inspired and scratch prepared menu that includes such dishes as Key Lime Grilled Striped Bass and New York Strip & BLT Salad now through April 27.
“Our incredible spring menu incorporates the bold, garden-fresh ingredients to really bring out the flavor in each item,” says Firebirds Executive Chef Steve Sturm. “Combined with our signature wood fired grill, our new seasonal menu has been created specifically to offer something for everyone’s palate.”
The spring menu is available for dine-in (where applicable) and ToGo curbside delivery. For more information visit FirebirdsRestaurants.com.
Spring Features Menu
- Lobster Spinach Queso - Lobster, baby spinach, tomatoes, pepper jack cheese and tortilla chips
- Key Lime Grilled Striped Bass - Wood-grilled Pacific striped bass served over ancient grains pilaf with asparagus, roasted tomatoes and charred corn; topped with shrimp in a Key lime butter sauce
Wine Pairing: Rickshaw Chardonnay
- Ham-Jam Burger - Grilled, hand-pattied burger topped with pepper jack and sharp cheddar cheese, griddled ham, fried egg and bacon jam on a toasted brioche bun; choice of side
Beer Pairing: Sam Adams Boston Lager
- NY Strip & BLT Salad - Wood-grilled NY Strip topped with BLT butter, accompanied by our signature BLT Salad
Wine Pairing: Rickshaw Pinot Noir
- Ooey Gooey Butter Cake - Served with vanilla bean ice cream and fresh berries
Additionally, Firebirds will offer Rickshaw Wines that express the soul of California’s coastal appellations through April 27, including:
- 2018 Rickshaw Chardonnay: Rich and vivacious, with lemon curd, tropical fruit and honeysuckle flavors
- 2019 Rickshaw Pinot Noir: Bold yet delicate, with rich black cherry notes, cola and hints of vanilla and baking spices
Firebirds also offers gift cards, reservations on OpenTable, delivery via DoorDash or order from the ToGo curbside menu at FirebirdsRestaurants.com. Register to be a Firebirds’ Inner Circle member and be the first to hear about upcoming events, promotions, new menu items and exclusive offers. Members also receive a gift for joining and a gift on their birthday.
News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.