Firebirds Wood Fired Grill introduces new holiday lunch and dinner menus just in time to make any celebration a memorable one this holiday season. From hand-cut wood-fire grilled NY Strip, and certified Duroc pork chop with cognac cream sauce, to Bananas Foster Bread Pudding for dessert, Firebirds’ limited time scratch-made menus are available now through January 3.
Firebirds Wood Fired Grill is known for its signature hand-cut steaks and fresh seafood hand-fileted in-house and seared over locally sourced hickory, oak, or pecan wood on Firebirds’ exposed wood-fired grill.
Firebirds’ seasonal Lunch Menu includes suggested wine pairings, and features:
NY Strip (10oz.)
BLT butter / choice of side
Suggested wine pairing: Decoy Cabernet Sauvignon
Parmesan Crusted Mahi
Coal-roasted tomato-basil sauce / “loaded “ember-grilled corn / fresh asparagus
Suggested wine pairing: Decoy Chardonnay
Lump Crab Cakes
Bold remoulade / wonton slaw / seasoned steak fries
Suggested wine pairing: Firebirds Private Label Chardonnay
Guests can enhance their entrées by adding:
Lump Crab Cake
Lobster Mac & Cheese
Dessert
Bananas Foster Bread Pudding
Vanilla bean ice cream / spiced pecans / crispy cinnamon-sugar tortilla
Firebirds’ seasonal Dinner Menu includes suggested wine pairings, and features:
NY Strip (14oz.)
BLT butter / choice of side
Suggested wine pairing: Decoy Cabernet Sauvignon
Tomahawk Prime Pork Chop
Wood-grilled, certified Duroc pork chop / cognac cream sauce / red wine-poached apples / green chile mac & cheese
Suggested wine pairing: Acrobat Pinot Noir
Parmesan Crusted Mahi
Coal-roasted tomato-basil sauce / “loaded “ember-grilled corn / fresh asparagus
Suggested wine pairing: Decoy Chardonnay
Lump Crab Cakes
Bold remoulade / wonton slaw / seasoned steak fries
Suggested wine pairing: Firebirds Private Label Chardonnay
Guests can enhance their entrees by adding:
Lump Crab Cake
Lobster Mac & Cheese
Dessert
Bananas Foster Bread Pudding
Vanilla bean ice cream / spiced pecans / crispy cinnamon-sugar tortilla
Many of the restaurant’s dishes are created using fresh seasonal ingredients. Gluten-sensitive menu items, such as Grilled Tenderloin Salad, Wood Grilled Salmon, and Parmesan Mashed Potatoes, arealso available.
Firebirds offers catering, online ordering for ToGo and delivery options. In addition, Firebirds is offering a holiday gift card promotion. For every $100 in gift cards purchased in-store or online, guests will receive $20 in “bonus cards.” This special offer is available now through December 31st and “bonus cards” are valid for redemption from January 1 through February 9, 2023.
Firebirds Wood Fired Grill’s FIREBAR offers an impressive array of seasonal cocktails, craft beer, bourbon, after-dinner drinks, Firebirds’ private label wine, hand crafted mocktails and more. Popular specialties include Wine Down Mondays, and happy hour in the FIREBAR and on the Patio every Monday through Friday from 4PM – 7PM. Hours may vary based on location.
