Ferraro’s Italian Restaurant & Wine Bar will reopen for dinner on Wednesday, February 3, at 5 p.m. Dinner hours will be 5 to 11 p.m., Wednesday, Thursday and Sunday and 5 p.m. to 1 a.m. on Friday and Saturday.
Guests can look forward to indulging in favorites such as Ferraro’s Lasagna alla Gino, Gnocchi with house pomodoro sauce and a seasonal Branzino dish, where grilled Mediterranean Sea bass comes with parsnips, lacinato baby kale and fig-guanciale juice.
“We look forward to welcoming patrons again,” says Gino Ferraro, owner, Ferraro’s Italian Restaurant & Wine Bar. “On behalf of all of us, we have missed you tremendously and can’t wait to see you again.”
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