Texas Farmhouse omelette at Eggs Up Grill.
Eggs Up Grill

The Texas Farmhouse Omelet is a four-egg omelet loaded with crispy bacon, andouille sausage, sautéed mushrooms, home fries, pickled jalapenos and green chiles. It is topped with Hatch chile gravy for a little zing and served with a choice of home fries or grits.

Eggs Up Grill Rolls Out New Spring-Themed Menu for Limited Time

To celebrate the start of spring, Eggs Up Grill is rolling out three fresh new menu items for a limited time. The fan-favorite spot for breakfast, brunch and lunch will feature its Strawberry Éclair French Toast, Texas Farmhouse Omelet and Good Morning Burger from Monday, March 2, through Sunday, April 12.

“The groundhog predicted an early spring this year, and at Eggs Up Grill we’re ready to forget winter and move onto something new. In our case, that means three new menu items,” says Ricky Richardson, CEO of Eggs Up Grill. “Whether you have a sweet tooth, a hearty appetite or are looking for something with a little kick, the Eggs Up Grill menu has something new for you this spring.” 

The Strawberry Éclair French Toast features custard-dipped, thick-cut brioche bread, stuffed with cream cheese frosting and topped with sugared strawberries and vanilla cream cheese sauce.

The Texas Farmhouse Omelet is a four-egg omelet loaded with crispy bacon, andouille sausage, sautéed mushrooms, home fries, pickled jalapenos and green chiles. It is topped with Hatch chile gravy for a little zing and served with a choice of home fries or grits.

The Good Morning Burger features two steak-burger patties stacked with a mushroom and onion omelet, layered with melted Swiss cheese, topped with crispy bacon and fresh spinach tossed in hot bacon dressing. It is served on a grilled brioche bun.

The new spring menu items provide another reason that Eggs Up Grill is the neighborhood go-to dining spot for so many guests. In addition, the brand’s focus on serving as a friendly locale for the surrounding community means that from the moment guests enter, they are greeted by smiling team members, the sizzle of fresh bacon and the aroma of hot-from-the-griddle pancakes. The menu features feel-good favorites ranging from signature omelets to piled-high breakfast sandwiches. With to-go and catering options, guests are able to enjoy Eggs Up Grill fare outside of the location’s four walls. In short, the breakfast, brunch and lunch restaurant concept has everything to make guests smile.

News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.