Don Crandall Joins B Ocean Fort Lauderdale as General Manager of SAIA

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Don Crandall joins B Ocean Fort Lauderdale as the general manager of the award-winning SAIA Sushi and Asian Grill in Florida. Crandall brings a wealth of hospitality experience to the oceanfront hotel’s signature restaurant. A strong leader in the food and beverage sector, Crandall’s impressive background in Florida includes experience overseeing the complete food and beverage operations at the Embassy Suites Resort & Spa in Deerfield Beach, Gallery One Doubletree Suites in Fort Lauderdale, Hilton Resort & Marina Key West and the Colony West Country Club in Tamarac.

B Ocean Fort Lauderdale is confident Crandall’s expertise will take SAIA’s operations to the next level of efficiency and profitability, and enhance the overall guest experience. Located on Fort Lauderdale’s beachfront paradise, on the corner of Sunrise and A1A, SAIA at B Ocean Fort Lauderdale is a modern Southeast Asian restaurant under the culinary direction of executive chef Subin Chankesorn. An open-air performance kitchen, vibrant décor, premium spirits, and signature sake fuels the energy of SAIA.

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