Beginning Tuesday, Denny's is celebrating a national favorite with its "#BigBurgerBash," a new menu featuring five premium burger options. Available through October 12, the burgers, each made with a 6.5 ounce 100 percent beef patty, are piled high with fresh ingredients, bold flavors, and premium toppings.
"Denny's is known for taking classic favorites and adding a unique, fresh flair," says John Dillon, chief marketing officer for Denny's. "Our #BigBurgerBash menu is a Denny's-style celebration of our popular, high-quality burgers, combining bold new flavors and the finest ingredients to offer guests our best, and most inventive, burgers yet."
The options are:
New Bourbon Bacon Cheeseburger: This burger is topped with cheddar cheese, crispy bacon, sautéed mushrooms, and fire-roasted bell peppers and onions over a cheddar bun and finished with lettuce, tomato, red onions, pickles, and a sweet bourbon sauce.
New Spicy Sriracha Burger: A fiery new twist with a sriracha seasoned beef patty, topped with cheddar cheese, bacon, jalapenos, a creamy sriracha sauce, and fresh lettuce, tomato, red onions, and pickles to finish.
Bacon Slamburger: Denny's beloved burger is taken up a notch with crispy hash browns, a tasty egg cooked to order and two bacon strips, all smothered with pepper jack queso.
Bacon Avocado Cheeseburger: This modern take on a favorite features bacon, fresh avocado and melted cheddar cheese, topped with mayonnaise, lettuce, tomato, red onions, and pickles.
Double Cheeseburger: Made with a choice of American, Swiss or cheddar cheese, served with lettuce, tomato, red onions, and pickles.
Classic Burger: Guests can stick with what they know and opt for simple toppings of lettuce, tomato, red onions, and pickles.
News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.