Coalition Food and Beverage Launches Saturday Brunch

Coalition Food and Beverage now offers brunch-tastic offerings every Saturday and Sunday from 11 a.m. - 3 p.m. to fulfill all of your weekend needs.

Feast on executive chef Woody Back’s breakfast bites and lunch delights, including his take on Avocado Toast (fresh avocado, goat cheese, strawberries, arugula salad, toast), French Omelet (whisked egg, ham, herbed boursin cheese), Pastrami Hash (smoked pastrami, fried egg, onion, green bell pepper, pickled banana pepper, shredded potato, cherry tomato, gruyere cheese, basil-walnut pesto), and more.

Clear your calendars and indulge in Coalition Food and Beverage’s diner-inspired, chef-driven cuisine every Saturday and Sunday.


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