Buffalo Wild Wings recently launched the B-Dubs Brew Series, offering Fans a unique and authentic beer drinking experience through a rotating tap series that is committed to the new, the exceptional, and the revolutionary.
Through this new program, B-Dubs is contributing valuable insight to some of the hottest and most notable breweries in the U.S. throughout the year; in turn, these breweries are developing one-of-a-kind brews. Additionally, beer lovers will be able to get a first taste of each newly launched beer at Buffalo Wild Wings restaurants across the country.
First up in the B-Dubs Brew Series is a beer from Stone Brewing out of San Diego, CA.
Brewery: Stone Brewing
Beer: Stone Scorpion Bowl IPA
Alcohol by Volume: 7.5 percent
Flavor: Inspired by the famous tiki cocktail, the Scorpion Bowl IPA features a fruity aroma and an artful blend of hops that showcases a complex and layered fruit flavor, including juicy tropical fruit, tangerine, strawberry, blueberry, and subtle herbal notes.
As part of the B-Dubs Brew Series, Buffalo Wild Wings has plans to connect with other established, national breweries, but will also be engaging regional breweries to provide locally inspired beer to customers in different parts of the country.
In addition to the program launch, Guests can also enjoy a number of new menu items that are only available until mid-May, including the Bacon Boss Burger, Smothered Cheese Steak Quesadilla, Sweet Chili Shrimp and Crimson Crush citrus sauce, featuring a bold blood orange and mild pepper flavor of the achiote spice.
News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.