Bonefish Grill is diving into the week-long shark coverage with a killer cocktail that will make “Jaws” drop. Starting Sunday, August 9 through Sunday, August 16, guests can enjoy The Sharktini, which features Absolut Citron vodka and St. Germain Elderflower liqueur shaken with a refreshing combination of white cranberry juice, fresh lime and simple syrup, and garnished with frozen cranberries and fresh mint, served in a martini glass.
This mid-summer treat is only available in-restaurant for one week only.
The Sharktini Recipe by Bonefish Grill
Your Favorite Vodka 2 oz
Orange Liquor .25 oz
Fresh Lime Juice/Simple Syrup Mixture .50 oz
White Cranberry Juice 1.5 oz
Cranberries (floating as garnish) 3 to 4 cranberries
Combine ingredients over ice in shaker tin. Shake and strain into chilled martini glass. For a festive touch, garnish with 3-4 floating cranberries. For a fun twist and a little bit sweeter flavor, you can use St. Germain Elderflower Liqueur in place of the Orange Liquor.
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