Bonchon will treat customers to a special, limited edition Cucumber Wasabi Ranch Dipping Sauce available for one day only, July 29—National Chicken Wing Day.

Bonchon’s first-ever dipping sauce will accompany all fried chicken and chicken wing orders at over 100 Bonchon U.S locations, while supplies last.

Known for its crunchy, double-fried chicken and delicious savory sauces: Soy Garlic and Spicy, the Wasabi Ranch will be the brand’s first dipping sauce in its nearly 20-year history. The creamy ranch combines a fresh cucumber flavor and a little kick of wasabi, complementing any one of the two Bonchon sauces.

“We created this delicious, new sauce as a special offering for our loyal fans and customers – and the perfect day to feature it is obviously National Chicken Wing Day,” says Flynn Dekker, CEO of Bonchon. “While dipping sauces may not be a new concept for restaurants, Bonchon’s one day only dipping sauce will excite fans of the brand, making this fun and popular food holiday a little more interesting.”

Bonchon offers to-go and delivery at its 100+ US locations.  To-go orders can be placed at Bonchon.com or by downloading the Bonchon USA APP available for iPhone and Android users.  Delivery is available at all locations through one of the major delivery partners including DoorDash, UberEats and GrubHub.  Dine-in options are available in select cities based on local COVID-19 regulations.  For nearby locations, menu, hours of operation and online ordering, please visit Bonchon.com

Bonchon uses only high-quality and authentic ingredients for its proprietary sauces, double-fried crunchy chicken and other authentic Korean menu offerings.

Industry News, Menu Innovations