Bokamper’s to Host Sixth Annual Halloween Bash

Who says kids should have all the fun on Halloween? Throw on a one-of-a-kind costume and save the date because Bokamper’s Sports Bar & Grill Fort Lauderdale will be celebrating its sixth annual Halloween Bash hosted by BIG 105.9’s The Paul Castronovo Show on Friday, November 1.

Guests will enjoy a live DJ, Halloween drink specials, signature cocktails and a notoriously competitive costume contest with $10,000 worth of prizes. Don your most horrific, hilarious, sexy, or original costume for a chance to win unbelievable prizes including:

Sexiest: $1,500
Scariest: $1,500
Most Original: $1,500
Best Group: $1,500
Fan Favorite: $1,500
Plus, raffles, and late night dance party prizes.

Guests can enjoy a live appearance by Paul Castronovo of The Paul Castronovo Show on BIG 105.9. Tune in to The Paul Castronovo Show Every Weekday from 6 – 10 a.m. for a chance to win VIP tickets. VIP Experience includes private, reserved seating, and a dinner buffet.

New Japanese Concept Omakase Shoji Opens in Chicago’s West Town Neighborhood

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Rock & Brews Continues to Grow Nationwide

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El Naranjo in Austin Celebrates 12 Years of Business

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World’s Largest Applebee’s Franchisee Flynn Group Signs 25-Unit Deal

Applebee’s, one of the world’s largest casual dining brands, recently signed an agreement with the world’s largest restaurant franchise operator, Flynn Group, with the goal to open 25 new Applebee’s restaurants in the U.S. over the next seven years. This expansion goal is part of Applebee’s development strategy to return the brand to net new unit openings. Tony […]

Matt Marcus Named Executive Chef at The Woodall

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David Burke to Debut G.O.A.T Pizza in North Carolina

G.O.A.T. Pizza, the highly anticipated sports-themed restaurant developed by internationally celebrated chef David Burke, announced the unveiling of its flagship location on April 27 at 9623 Bailey Road in Cornelius, North Carolina. Crafted to cater to families, sports fans, and food enthusiasts alike, G.O.A.T. Pizza will serve pizza, pasta, sandwiches, smash burgers, and salads. The 4,100-square-foot restaurant will […]

QSR Automations Wins Honor at Stevie Awards for Sales & Customer Service

QSR Automations, global industry leader in kitchen automation and guest management services since 1996, has been presented with a Bronze Stevie Award in the Customer Service Department of the Year category at the 18th annual Stevie Awards for Sales & Customer Service. The Stevie Awards for Sales & Customer Service are the world’s top honors […]

Houston’s Molihua is Now Accepting Reservations

Molihua, a captivating new addition to Houston’s culinary scene, announces it is now accepting reservations. Led by Michelin-Starred Chefs Ho Chee Boon and Hideki Hiwatashi, Molihua, meaning ‘Jasmine’ in Chinese, will serve Japanese cuisine, dim sum and dessert offerings in a stunning space on the second floor of Blossom Hotel Houston. The restaurant promises a refined […]

Beef ‘O’ Brady’s Taps ParTech for Ordering and Loyalty Solutions

ParTech, Inc. (PAR), a global restaurant technology company providing unified commerce solutions for enterprise restaurants, announces that the renowned American restaurant franchise, Beef ‘O’ Brady’s, has selected PAR MENU and PAR Punchh for its innovative omnichannel ordering and loyalty platforms. This marks a new chapter as Beef ‘O’ Brady’s returns to PAR’s ecosystem, harnessing the advanced capabilities of both solutions. […]

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