Ballyhoo Hospitality's Pomeroy Now Offers Brunch

Just in time for summer, travel to Paris without leaving the North Shore. On Saturdays and Sundays from 9 a.m. to 2:30 p.m., guests can experience Pomeroy for brunch service.

Enjoy classic brunch dishes and a selection of brunch cocktails. On the menu, diners can indulge in a variety of sweet and savory crepes such as the Norwegian with Lingonberry Jam or the Breton with Parisian Ham, Gruyere, and a sunny side egg. Additionally, the menu features an extensive selection of salads and Avec Frites including Croque Monsieur and a Lobster Roll featuring Lemon-Butter Poached Maine Lobster. The Le Benedict with Jamon De Paris, Crumpet, and topped with Hollandaise is sure to be a crowd favorite. A selection of Fruits De Mer is also available during brunch and includes the Petit Brunch Plateau.

For those looking to kick it up a notch, enjoy a selection of classic brunch cocktails, including the Bloody Marie, Mimosa Amere, Bellini Rouge, Spritz de la Mont, and an Espresso Martini. Also available is the Margarita Verte a la Pression, Wild Child a la Pression, French 75, and more. Diners can enjoy brunch inside or on the expansive sidewalk cafe. Perfect for families, Pomeroy’s brunch menu for kids includes Nutella Crepes, Junior Royale Cheeseburger, Quiche, and more.

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