Chef Thomas Keller's Words of Wisdom
Here are some words of advice from the famed chef on his mentorship process and how it’s changing the restaurant industry.
Chef Profiles
Madison Tessener Named Chef de Cuisine of Scott Crawford's Bistro Jolie
This week, Chef Scott Crawford announced Madison Tessener has joined Crawford Hospitality as the Chef de Cuisine for his French bistro Jolie, opening later this Summer.
New Orleans Chef Leah Chase Passes Away at 96
Chef Leah Chase, the legendary creole chef and cookbook author, passed away June 1 at the age of 96.
How Thomas Keller's Impact is Changing the Restaurant Industry
What does success look like to a mentor? When the people you've taught are not only successful on their own, but they become even better than you.
Cat Cora Appoints Prominent Brand + Talent as Agency
World-renowned chef and leading lifestyle personality, Cat Cora, has appointed Prominent Brand + Talent as her exclusive agency for licensing and branding, the venerated chef announced today in Los
The Gwen Hotel Partners with Carrie and Michael Nahabedian on Chicago Restaurant
The Gwen, A Luxury Collection Hotel, has partnered with beloved James Beard Award-winning chef Carrie Nahabedian and cousin Michael Nahabedian for a new restaurant scheduled to open late summer in
Local Roots Lives the Farm-to-Fork Philosophy
Local Roots is located in the heart of quaint downtown Powell, Ohio. From our beginning in 2009, Local Roots’ philosophy has been rooted in our commitment to our community.
How Instagram Icon Dominque Ansel Connects with Guests
A brightly hued, strawberry-topped religieuse pastry posed against a leafy green background.
One impossibly long tendril of octopus dredged in fluffy corn dog batter.
Kilgore Culinary to Introduce New American Bistro
James Beard-nominated Chef Brad Kilgore is adding another restaurant to his ever-growing Kilgore Culinary Group on Friday, May 24th, with the opening of Ember in Miami’s Design District.
