Fine-Dining Restaurants Adjust to a Brave New World
There’s a shift happening in the restaurant business right now and it’s completely unprecedented. Firstly, unless you offer take out or delivery, you’ve likely been ordered to close down. ...
Chef Profiles
José Andrés’ Restaurants Transform into Community Kitchens
José Andrés is no stranger to facing adversity head-on.
50,000-Plus Chefs and Restaurateurs Sign Petition for COVID-19 Aid
Award-winning and celebrity chefs and restaurateurs across the country (including Alice Waters, Curtis Stone and Reem Assil, among many more) have started
James Beard-Award Winning Chef Sarah Stegner Sets up Cooking Tips Hotline
James Beard Award-winning chef Sarah Stegner has opened a hotline to help people with cooking tips during the Covid19 crisis.
Brasserie Liberté Names Matthew Cockrell Executive Chef
Restaurateur Hakan Ilhan announced the appointment of Matthew Cockrell as the new executive chef of Brasserie Liberté, located in the heart of historic Georgetown at 3251 Prospect Street, NW, 20007 ...
Turtle Bay Resort Picks Chris Hrybiniak as Executive Chef
Turtle Bay Resort announced the appointment of Chris Hrybiniak as executive chef.
‘Top Chef’ Superstar Adrienne Cheatham Makes Her Mark
When considering Adrienne Cheatham’s culinary chops, creativity, and magnetic personality, it’s no wonder she has become an all-star.
The Full List of 2020 James Beard Restaurant and Chef Award Semifinalists
The James Beard Foundation announced Wednesday its list of Restaurant and Chef Award semifinalists in advance of the 30th annual James Beard Awards Presented by Capital One.
