José Andrés is no stranger to facing adversity head-on.
Before Illinois Governor J.B.
James Beard Award-winning chef Sarah Stegner has opened a hotline to help people with cooking tips during the Covid19 crisis.
Restaurateur Hakan Ilhan announced the appointment of Matthew Cockrell as the new executive chef of Brasserie Liberté, located in the heart of historic Georgetown at 3251 Prospect Street, NW, 20007
Turtle Bay Resort announced the appointment of Chris Hrybiniak as executive chef.
When considering Adrienne Cheatham’s culinary chops, creativity, and magnetic personality, it’s no wonder she has become an all-star.
The James Beard Foundation announced Wednesday its list of Restaurant and Chef Award semifinalists in advance of the 30th annual James Beard Awards Presented by Capital One.
Inn at the Mission San Juan Capistrano, Autograph Collection announced the appointment Executive Chef Aaron Obregon to lead the culinary team in the highly anticipated spring 2020 opening of the 12