Small but mighty, that’s the defining characteristic of micro-chains that boast multi-million-dollar portfolios.

Chain: Carmine's

Management Moves: Yacyshyn, Contacessi, Schwartz

For over 20 years, The Alicart Restaurant Group has been offering exciting and unique dining concepts to New Yorkers including family-style Italian at Carmine’s and original BBQ at Virgil’s Real Barbecue. The group has announced three new executive appointments:    Carmine’s (Upper West Side): James Yacyshyn has been promoted to the position of general manager […]