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OpenTable Moms Take Charge of Mother's Day

OpenTable Releases New iPad App for Restaurants

OpenTable Reveals The 100 Most Romantic Restaurants

OpenTable

OpenTable Announces the 2013 Diners' Choice Award Winners for Top 100 Best Restaurants

In honor of the art of excellence in restaurant hospitality, OpenTable, the world’s leading provider of online restaurant reservations, is pleased to announce the 2013 Diners’ Choice Award winners ...

OpenTable Diners Names Top 100 American Fare Restaurants

Just in time for Thanksgiving, a favorite national holiday of America's foodies, OpenTable, Inc.

Casual Dining

Chef Brad Wise’s restaurant portfolio runs the gamut from fine dining to a butcher shop to an ice cream window, including Trust Restaurant, Rare Society Steakhouse, Cardellino Italian Chophouse, The Wise Ox, Fort Oak, and Mr.Trustee Creamery.

From Mopping Floors to Creating a Michelin Plate Award-Winning Culinary Collective

BJ’s Restaurant & Brewhouse Rolls Out Dads & Grads Deals

How The Hampton Social Engages Guests with AI-Powered Rosé Chatbot

Food Safety

Restaurant waiter serves a table of customers.

7 Ways Tech Will Elevate Food Safety and Quality in 2023

The National Restaurant Association Show Announces Lineup of Chef and Mixologist Events

For Restaurants, Technology Steps Up as Help Steps Down

Beverage

BJ’s Beer Club gives brew masters the space to create more niche beers and small-batch products for members to try out.

Subscribe to Imbibe: Inside the Beer Club Boom

First Watch Adds Speciality Iced Coffees to Permanent Menu

Sixty Vines Celebrating National Bubbly Day with New Collab

Consumer Trends

A Dutch apple pie with cinnamon, cream, and caramel is topped off with a 3D printed chocolate apple, made at Unilever's global Food Innovation Center.

Predicting the Menus of the Future, According to 1,600 Global Chefs

Embracing New Technologies Helps Restaurants Thrive in a Growth Economy

Your Restaurant Customers Already Dropped By—For a Virtual Visit

Chain Restaurants

TGI Fridays food on a table.

How TGI Fridays is Winning Loyal Guests Through Simplicity

Red Robin Completes $29M Sale-Leaseback Transaction

Fleming’s to Offer Special 3-Course Meal for Father's Day

Restaurant Design

Rreal Tacos

Employee-Owned Rreal Tacos is Ready for Takeoff

New French Bistro 'Scoundrel' Debuts in Greenville

'Real Housewives' Star Kandi Burruss Takes On Atlanta's Culinary Scene

Chef Profiles

focusing on finding creative solutions to operational concerns is paramount for chefs and designers when collaborating.

How Chef-Designer Partnerships Can Elevate the Dining Experience

Chicago Restaurant Vets Join Forces on The Evie

Tacolisto Opens in Seattle's RailSpur

Labor & Employees

An interior of Marmo restaurant.

Atlas Restaurant Group's Secret to Staff Retention and Expansion

1Huddle Attracts Investment from EMERGING Fund to Revolutionize Hospitality Training

As Restaurant Leaders, Let's Focus on People, Not Tasks

Technology

Restaurant manager holding a tablet in front of chefs.

Collaborative, Virtual Auditing Unlocks Clear Restaurant ROI

Popmenu Uses AI to Elevate Restaurants' Marketing Efforts

GoTab Announces Integration with OpenTable

Kitchen Equipment

Kitchen equipment.

Keeping Up with Your Kitchen Fire Safety Protocols

Handheld Devices Race Into the Full-Service Restaurant World

Refrigerated Solutions Group Introduces Redesigned Capsule Pak Remote Refrigeration Systems

Menu Innovations

Franchisee Relationships are Key, Says Another Broken Egg’s Brandy Blackwell

Crabfest Comes Back to Red Lobster

Hurricane Grill & Wings Celebrating Birthday with Throwback Menu

Franchising

Karim Webb served on the FAC for Buffalo Wild Wings, then Inspire Brands after the acquisition.

Multi-Unit Buffalo Wild Wings Owner Emboldens Future Leaders

JINYA Ramen Bar Signs Deal to Grow in New York DMA

Applebee’s Accelerates a New Era of Dining

Delivery

Delivery man carrying food.

We Asked AI How to Integrate Third-Party Delivery. Here's the Response

Workplace Catering Platform Foodja Extends Partnership with California Pizza Kitchen

Grubhub Starts Pilot Program with E-Bike Platform JOCO

Marketing & Promotions

Why Marketing Your Restaurant is Not Expensive

Chicago's Three Dots and a Dash Turns 10 Years Old

Kura Sushi Partners with 'We Bare Bears'

Finance

REESE’S Peanut Butter Chocolate Cake Cheesecake.

Cheesecake Factory Plans to Launch Loyalty Program, Rewarding Experiential Dining Lovers

Kona Grill is Down, but Far from Out

Denny’s Cooks Up Success with Kitchen Overhaul