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Guard and Grace's Rosé Party.

Guard and Grace to Host 8th Annual Rosé Party

Guard and Grace

Nonprofit Hall of Fame Health to Host Fundraiser at Guard and Grace

Hall of Fame Health will host its inaugural “Dinner with the Champions” fundraising dinner on Tuesday, August 16th, at Chef Troy Guard’s modern steakhouse, Guard and Grace, in downtown Denver. ...

Guard and Grace in Houston Taps Industry Vet as GM

Located in downtown Houston, Guard and Grace is chef Troy Guard’s interpretation of a modern steakhouse.

Technology

Waiter bringing food to a customer at a table.

10 Tips to Improve Order Accuracy in Your Restaurant

Pizza Inn Partners with Revel Systems to Modernize Operations

The Old Spaghetti Factory Chooses Interface Systems to Upgrade Infrastructure

Franchising

Steak from Rib & Chop House.

Rib & Chop House Finds Strength in Smaller Market Expansion

California Pizza Kitchen Opens Franchise Location in Costa Rica

Pizza Inn CEO: Turnaround is Nearing Completion

Food Safety

Restaurant server in protective mask preparing table.

For Restaurants, Technology Steps Up as Help Steps Down

Protecting Your Restaurant From a Foodborne Illness Outbreak

Tranzonic Expands Contract Converting Services for Dry and Presaturated Wipes

Delivery

Pizza being eaten by friends.

Pizza Demonstrates How to Make Money in Delivery

How to Build Your Own Restaurant Delivery App

Black Angus Steakhouse Offering Free Delivery for Labor Day

Consumer Trends

Since opening in 2018, the Yard has become the no. 1 alcohol sales generator in the dallas suburb of McKinney, Texas.

The Great Suburban Migration Comes for Restaurants

Study: Almost Half of Guests Will Order Thanksgiving Meals from Restaurants

Two in Five Customers are Tipping More in 2022

Menu Innovations

Spanish pork is the star of many tapas, including charcuterie boards.

American Chefs Discover the Potential of Jamón Ibérico

Bennigan's Unveils Festive Holiday Cocktails

Smokey Bones Partners with The Spice King to Offer The King's Wings

Marketing & Promotions

Before Vinya opened its retail shop (pictured) and restaurant, it was a wine club, Vinya Drinking Cru.

Why Wine Clubs are Rising in Popularity

Red Lobster Introduces Holiday Collection, Including Cheddar Bay Sleigh Ugly Sweater

The Cheesecake Factory Launches Gift Card Bonus Offer

Beverage

Phone screens showing ordering pizza and adding red wine with DoorDash Drinks with DoubleDash new feature.

How Restaurants and Liquor Stores Can Benefit from New DoorDash Feature

Drink Monday Lands Investment from Decathlon Capital Partners

Sam Fox's First Bar Concept, Pushing Daisies, Opens on November 17

Chain Restaurants

First Watch's Barbacoa Breakfast Burrito.

First Watch is Winning Over Customers with Trust

BJ's Restaurants Opens in North Las Vegas

Apicii Will Bring Global Cuisine and Cocktails to Bryant Park

Restaurant Design

Electrical socket on fire.

Solving Restaurant Kitchen Electrical Issues

6 Easy and Budget-Friendly Restaurant Revamp Ideas

Make Your Restaurant Stand Out With These 6 Design Trends

Finance

Thanksgiving at restaurants

Restaurants Can Expect More Thanksgiving Foot Traffic

Tom's Watch Bar Notches Investment from NFL Legend John Elway

STK Restaurant Paces Toward $18.2 Million AUV

Kitchen Equipment

Restaurant kitchen.

How AI Can Help Restaurants Reduce Costs, Fight Inflation

iSi North America Introduces the Eco Series System of Whippers and Chargers

Liquibox Unveils New Bag-In-Box Filling Machines

Casual Dining

Black Tap restaurant in Dubai.

How Black Tap Became a Global Sensation

Mexican Concept La Popular Opens in Roseville, California

Buffalo Wild Wings Helps Refurbish Basketball Courts

Labor & Employees

Waiter holding food.

Avoiding Labor Shortages in Restaurants this Cold and Flu Season

Utah Resort St. Regis Deer Valley Names Pierson B. Shields Executive Chef

Ascent Hospitality Management Names Melissa Smith Chief Human Resources Officer

Chef Profiles

Roasted beet salad, with granola sablé and Juniper-olive oil Jam immersion, at Lazy betty

Chef Ron Hsu Honors a Family Legacy, One Restaurant at a Time

Kalaya to Open in Fishtown in November 29

Rosewood Little Dix Bay Appoints Guillaume Galvez Executive Chef