Eggs Up Grill has named Kenneth Phipps vice president of franchise growth. Phipps leads the entire development process, from franchisee recruitment through signing, and restaurant development. ...
Eggs Up Grill, a rapidly growing breakfast, brunch and lunch concept, opened its newest restaurant in Myrtle Beach.
In November 2021, FSR magazine introduced “NextGen Casual,” an emerging
Eggs Up Grill begins serving the most important meal of the day at 6 a.m. this morning in Johnson City.
Once restaurants began closing their dining rooms in mid-March 2020, it was like removing a log from a delicately crafted dam.
Eggs Up Grill is ready to capitalize on consumers' continued demand for brunch and breakfast in restaurants.
Eggs Up Grill is bringing rich, cheesy indulgence to its menu with four limited time offerings. Beginning Feb.
The full-service industry is witnessing one of the most transformative periods in its history.
Eggs Up Grill is welcoming guests with warm and bold fall flavors in its Griddle & Grin limited time menu.
Eggs Up Grill, a rapidly growing breakfast, brunch, and lunch concept, begins construction this month on its first location in Clemson.
