From a sales standpoint, Olive Garden’s isn't pacing with its casual-dining competitors.
The current restaurant environment is quite dynamic, to say the least, Darden CEO Gene Lee said.
Darden CEO Gene Lee firmly believes his employees are the heart and soul of the brand.
The pandemic forced a lot of restaurants to get lean, reduce inventories, and develop menu items executable with skeleton crews.
Olive Garden and LongHorn Steakhouse parent Darden Restaurants said Tuesday that hourly employees at company-run stores will be paid to receive the COVID-19 vaccine, according to the ...
Darden CEO Gene Lee is so proud of Olive Garden’s curbside business that he’d put it up against the best drive-thrus the quick-service industry has to offer.
As the calendar flips on a tumultuous year for full-service restaurants, operators are starting to plot where COVID-19 innovation falls into the 2021 picture.
The Darden Restaurants Board of Directors has elected Chief Executive Officer Eugene (Gene) I. Lee, Jr. as Chairman of the Board, succeeding Charles (Chuck) M. Sonsteby, effective January 4, 2021. ...
Over the summer, Brinker International, Bloomin’ Brands, and Dine Brands dipped into virtual waters.
Restaurateurs and industry experts have continually asked this question throughout the COVID-19 catastrophe: What disruptions will become permanent?