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Criollo
Delivery
Chili's 'Extremely Powerful' Value Proposition Keeps Growing
IHOP, Applebee's Partner with Grubhub to Expand Delivery Nationwide
Former Taco Mac Exec Named CEO of Willie’s Restaurants
Menu Innovations
Designing a Menu Around the Flavors of Fall
Fogo de Chão Unveils New Fall Menu Offerings
Romano’s Macaroni Grill Unveils New Tuscan Harvest Menu Trip for Two to Italy
Labor and Employee Management
Are Your Best Employees Frustrated by a Lack of Training?
Hard Rock Appoints New VP of Sales and Marketing
Hakkasan Group Appoints Grant MacPherson SVP of Restaurants
Franchising
Eggs Up Grill Heats Up Expansion
Golden Corral Earns High Marks for Franchising
Miami-Based Sushi Sake Looks to Expand through Franchising
Kitchen Equipment
The Smith Puts Culture First as it Grows
HOSPECO Introduces No-Touch Combination Receptacle
Yelp Launches New Solutions to Connect Restaurants and Diners
Chain Restaurants
With Cracker Barrel’s Help, Sky’s the Limit for Punch Bowl Social
Cracker Barrel Celebrates 50 Years of Destination Dining
IHOP Continues Latin American Expansion with Three Restaurant Openings in Ecuador
Beverage
Why Traditional Cask Ale is Making a Comeback
Red Diamond Coffee & Tea Introduces Ready-to-Drink Fortify
Whiskey Cake Promotes Bar Manager to Managing Partner at OKC Location
Restaurant Design
Restaurant Strategies to Win a Grand Opening
Benjy’s Being Reinvented After 25 Years
Minneapolis' Borough to Undergo Week-Long Remodel
Marketing & Promotions
A Restaurant's Guide to Leveraging User-Generated Content
Sonny’s BBQ Offering First Responders Free Pork Big Deal
Benihana, Samurai, RA Sushi, Haru Sushi Announce Fried Rice Day Promotion
Chef Profiles
James Beard Foundation Announces Changes to Best Chef Awards
Longway Tavern Debuts Revamped Menu from Chef Cesar Nunez
Coalition Food and Beverage Introduce New Chef Ryan Smith
Casual Dining
Denny's Revitalization Starts with a Full-Sensory Experience
Chef Ryan Smith Joins Coalition Food and Beverage
TGI Fridays Launches $5 Cheeseburger Tuesdays
Technology
How Dave & Buster’s Modernized its Workforce Management Experience
Ordermark Expands Partnership with Kiwi Campus
P.F. Chang’s Partners with Paytronix to Revamp Rewards Program
Consumer Trends
Restaurant Sales Feel the Burn in July
FSR 50: America’s Top 50 Emerging Restaurant Chains
'On-the-Go' Diners are Focus of US Foods’ Summer Scoop Lineup
Finance
Feds Approve US Foods' $1.8B Acquisition of SGA Food Group
Huddle House Acquires Perkins Out of Bankruptcy
Dave & Buster's Plan to Put the 'Wow' Back Into Restaurants
Food Safety
How to Deliver a Safe Gluten-Free Dining Experience
PathSpot Closes Total of $4M Seed Funding and Brings on Industry Vet
With Patio Season Comes Pests for Restaurants
