Today, iconic Mexican casual dining restaurant On The Border announced the launch of a virtual restaurant with REEF Kitchens (REEF) – one of the world's leading operators of tech-enabled ghost kitc ...
On The Border announced plans to expand its presence in South Korea with additional ghost kitchens and three full-service style restaurants to be opened by the end of the year.
On the Border CMO Edithann Ramey keeps a realistic view of where the country’s largest Mexican casual-dining chain stands amid the pandemic.
On the Border announced its bold plans for franchise expansion. The initiative comes as part of the company’s ramped up growth with several new franchise partnerships in the pipeline. ...
On The Border Mexican Grill & Cantina is celebrating a Countdown to Cinco de Mayo, starting on Thursday, April 7 through Thursday, May 5.
Once restaurants began closing their dining rooms in mid-March 2020, it was like removing a log from a delicately crafted dam.
On The Border Mexican Grill & Cantina, the world’s largest Mexican casual dining brand, is celebrating National Margarita Day on Tuesday, February 22 by offering guests its famous House Margari ...
On The Border Mexican Grill & Cantina, the world’s largest Mexican casual dining brand, introduced new menu items featuring authentic Mexican street food.
In the spirit of giving this season, On The Border Mexican Grill & Cantina is partnering with No Kid Hungry to help fund meals for children in need.
The Jersey Shore can’t get enough of On The Border‘s crave-worthy Tex-Mex flavors, which is why the world’s largest Mexican casual dining brand is expanding into Toms River this summer! ...
