On The Border Mexican Grill & Cantina is making more bold and exciting improvements to the brand by introducing a long list of crave-worthy menu items including appetizers, tacos, tortas, burge ...
On The Border Mexican Grill & Cantina is boosting the bold where it counts!
Since 1982, On The Border Mexican Grill & Cantina has been a place where guests can celebrate the bold flavors that Texas and Mexico are best known for in a vibrant, Border-style atmosphere. ...
While Tim Ward joined On The Border in June 2020, a period when COVID-19 dominated every restaurant playbook, he wouldn’t call the time inopportune.
On Wednesday, May 5, On The Border is hosting a Cinco de Mayo celebration unlike any other.
Following a year of uncertainty and trying times for the restaurant industry, On The Border Mexican Grill & Cantina is ramping up growth with several new franchise partnerships in the pipeline. ...
On The Border Mexican Grill & Cantina’s Queso Fest is back.
On The Border Mexican Grill & Cantina announced it has signed an agreement with its current Korea-based franchisee JRW Inc. as exclusive licensee of its retail products in Asian markets. ...
On The Border Mexican Grill & Cantina created a new way for guests to have the perfect Border-style taco night at home with family and friends.
On The Border Mexican Grill & Cantina shook up its leadership Wednesday. The 130-unit chain named Tim Ward president and CEO and Bruce Vermilyea CFO.
