Full-service restaurants have been familiar with the potential in limited-service prototypes for some time.
On the cusp of a full-blown global crisis last year, JINYA Holdings knew major changes were ahead.
Texas Roadhouse founder Kent Taylor took his own life Thursday after a battle with post-COVID-19 symptoms, the company and Taylor’s family said in a statement.
Texas Roadhouse Board of Directors announced Friday that president Jerry Morgan will also assume the title of Chief Executive Officer of the Louisville-based restaurant company.
Texas Roadhouse announced Thursday evening the passing of founder and chief executive officer Kent Taylor.
Dine Brands Global, Inc., the parent company of Applebee’s Neighborhood Grill & Bar and IHOP restaurants, today announced that Bryan R.
Smokey Bones CEO James O’Reilly has named Nichole Robillard as the new vice president of marketing. Nichole joins Smokey Bones with nearly 20 years of experience at top-tier national marketing and ...
Angry Crab Shack, a leading full-service restaurant specializing in seafood and boils with bold Asian-Cajun flavors, recently donated $10,000 to the Houston Food Bank.
There’s no denying guests are growing eager to return to normal life, says Manny Hilario, CEO of The ONE Group Hospitality.
Guests at Firebirds Wood Fired Grill can set their tastebuds abloom with a limited-time, seasonally inspired and scratch prepared menu that includes such dishes as Key Lime Grilled Striped Bass and ...