Abuelo’s Hosting Back-to-School Week Fundraiser
Abuelo’s Mexican Restaurant announced a back-to-school week fundraiser to help end childhood hunger.
Chain Restaurants
Frisch’s Big Boy Creating a Pumpkin Beer with Taft’s Brewing Co.
Frisch’s Big Boy and Taft’s Brewing Co. are rustling up Frisch’s Pumpkin Pie Ale, an autumn beer in which cinnamon, ginger and nutmeg combine with vanilla for a smooth, creamy finish. ...
Walk-On’s Opening in Odessa on August 11
Walk-On’s Sports Bistreaux is bringing the Taste of Louisiana to Odessa on Tuesday, August 11.
Bonefish Grill Introduces 'The Sharktini' for Shark Week
Bonefish Grill is diving into the week-long shark coverage with a killer cocktail that will make “Jaws” drop.
Bloomin’ Promotes Sheilina Henry to Group Vice President, Diversity & Inclusion
Bloomin’ Brands promoted Sheilina Henry to Group Vice President, Diversity & Inclusion.
Parent of Il Mulino Files for Bankruptcy
K.G. IM LLC, parent of well-known Italian concept Il Mulino, filed bankruptcy for several of its restaurants July 30 as it battles one of its lenders.
Cracker Barrel Launches Simplified Dinner Menu
Cracker Barrel Old Country Store announced the launch of a new, simplified dinner menu.
Carrabba's Now Offering Contactless Payment, New Menu Items
Carrabba’s Italian Grill is now offering contactless payment and giving guests even more to enjoy with an expanded new menu that includes made-from-scratch new and returning classic family recipes. ...
Chili’s Testing Exclusive 3 for $10 Menu for Loyalty Members
Chili’s is testing an exclusive 3 for $10 menu specifically for loyalty members.
Smokey Bones to Open 122 New Virtual Restaurants
Not many restaurants can triple in size during a global pandemic, but Smokey Bones is doing just that by expanding its virtual restaurants, The Wing Experience and The Burger Experience, to all of ...
