Phillips Foods is proud to announce the appointment of Paul Opitz as chief operating officer effective January 1, 2013. Previously president of Phillips Asia, Opitz has been tasked with leveraging his 50+ years of seafood production experience to enhance operational efficiencies for the global seafood processor. “Paul is the perfect leader to guide our company’s […]

Phillips Foods has launched an exclusive sustainability blog solely dedicated to sharing various global seafood activities. Ed Rhodes, Phillips Foods vice president of sustainability & aquaculture, will host the blog and post updates on http://blog.phillipssustainablecrab.com/. The blog reinforces Phillips' passionate commitment to global seafood sustainability. Phillips believes that the seafood industry has a major responsibility […]