As the most highly anticipated restaurant opening in Nashville this year, The Twelve Thirty Club is ready to make its full debut on Upper Broadway when it opens the dapper-as-hell, 400-seat Supper ...
Snooze An A.M. Eatery— the “breakfast but different” hotspot with 50 U.S. locations —announced a brand new menu of seasonal dishes that will officially be available on Thursday, September 23. ...
Making its debut in Beverly Hills, Spain's TATEL arrives in the U.S., opening its door to the public today.
BBQ Holdings, Inc., the multi-brand restaurant company behind Famous Dave's and Granite City Food and Brewery, and the newly acquired Village Inn and Bakers Square, has announced the hiring of Mann ...
In February, Texas Roadhouse’s late CEO, Kent Taylor, spoke briefly about one of the company’s little-known corners of its business—the fact it’s not just a full-service restaurant operator. ...
DoorDash introduced its alcohol category Monday, expanding upon a trend many restaurants hopped on during the COVID-19 pandemic.
The highly-anticipated Epicurean Atlanta, Midtown’s only food and wine centric hotel, will begin welcoming guests on Thursday, September 16th.
Nia Grace, award-winning owner of Darryl’s Corner Bar & Kitchen and co-founder of the Boston Black Hospitality Coalition to preserve Black-owned bars and restaurants that provide gath ...
Maggiano’s Little Italy was founded 30 years ago by Lettuce Entertain You’s Richard Melman, and since that time, the chain has not only won awards, but has been praised for its atmosphere in the di ...
Walk-On’s Sports Bistreaux is continuing its fast-paced growth momentum by bringing its Louisiana cuisine served in a family-friendly, game-day atmosphere to Georgia.
