Steakhouse Icon Sizzler Files for Bankruptcy
Sizzler, a steakhouse founded 62 years ago, filed for bankruptcy Monday, citing the overwhelming effects of the COVID pandemic.
Casual Dining
Applebee’s Customers Can Now Add a Dozen Double Crunch Shrimp for $1 with Any Steak Entrée
Now for a limited time, Applebee’s guests can add an order of a dozen Double Crunch Shrimp to any steak entrée for just $1.
Country Star Jake Owen Making Music for Outback Steakhouse
Outback Steakhouse just may be country music star Jake Owen’s biggest fan.
BJ’s Starts Piloting a Beer Club Program in Sacramento
In the Sacramento area, BJ’s Restaurant & Brewhouse has unveiled its most exciting innovation since the Pizookie: the all-new BJ’s Brewhouse BeerClub pilot program.
Bob Evans Adds Hand-Breaded Crispy Fried Chicken to Menu
With a continued focus on what makes every meal special, Bob Evans Restaurants introduced its new Hand-Breaded Crispy Fried Chicken.
Huddle House Opens in Pell City, Alabama
Huddle House is officially open for business in Pell City, Alabama.
Sardar Biglari: Cracker Barrel Made ‘One of the Worst Business Blunders’ in Restaurant History
In a letter to fellow Cracker Barrel shareholders Tuesday, Sardar Biglari once again ripped the company and CEO Sandy Cochran
Cracker Barrel is Transforming During COVID Times
Six months into the pandemic, Cracker Barrel CEO Sandy Cochran feels confident about her brand’s position.
Rusty Bucket Honors Employees at Annual Conference
Rusty Bucket Restaurant & Tavern recently honored two restaurants and six associates for their outstanding performances in 2019.
Red Lobster to Launch First Official MTD DEW Cocktail
Red Lobster and PepsiCo, Inc. are teaming up to create exciting new ways to enjoy great seafood along with the great taste and variety of PepsiCo products.
