Cameron Mitchell Restaurants will open its 11th award-winning modern American supper club Ocean Prime in Beverly Hills, Calif., in spring 2014. Its first foray into Southern California, Ocean Prime will be located at 9595 Wilshire Boulevard and serve weekday lunch and dinner nightly. The restaurant will offer the highest quality seafood, steaks, handcrafted cocktails, and world-class wines in a captivating ambiance with signature genuine hospitality.
"We are very excited to introduce Ocean Prime to the West Coast and the Beverly Hills community," says Cameron Mitchell, founder and CEO of Cameron Mitchell Restaurants. "The restaurant's prime location near professional businesses, luxury shopping, and some of the premier hotels in the country made it an ideal site for Ocean Prime."
Ocean Prime's menu will feature made-from-scratch dishes showcasing simple, pure and regional flavors. A unique design by internationally renowned Manhattan-based firm ICRAVE will evoke the timeless elegance of the supper club. Spanning 11,400 square feet including a sprawling terrace, lounge and piano bar, Ocean Prime will seat 350 guests and offer special private dining areas.
Ocean Prime is a modern American supper club that serves prime fish, prime steaks, award-winning wines and handcrafted cocktails in a captivating atmosphere with timeless elegance and genuine hospitality. Guests enjoy live music in the Blu Lounge piano bar along with al fresco dining on the outdoor terrace. Inspired by Mitchell's Ocean Club, which Cameron Mitchell Restaurants opened in 2006 in Columbus, Ohio, Ocean Prime first opened in 2008 in Troy, Mich. The restaurant has since expanded to nine locations nationwide in Atlanta, Dallas, Denver, Indianapolis, Phoenix, Orlando and Tampa. Future locations will open in Philadelphia late summer 2013 and Beverly Hills spring 2014.
News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.