Throughout her foodservice career, Denny Post made it her mission to help women advance into leadership roles.
Here’s a collection of nine top virtual brands that will stick around a while.
Restaurant diners and employees will soon need to show proof of full vaccination before entering, the Los Angeles City Council voted Wednesday.
When New York City first mandated vaccines for restaurant employees and guests dining indoors, it was unclear how the industry would fare.
More than half of restaurant owners (51 percent) could not pay rent this month, according to a new study by Alignable.
To meet restaurants’ increasing needs as dine-in ramps up, Yelp has launched a new tool called Yelp Guest Manager to streamline restaurant operations.
In its 90-plus-year history, the American Culinary Federation (ACF) has never been led by a woman—until now.
More than 1,600 restaurants are paying an average wage of $13.50 plus tips across 41 states, according to a new report from One Fair Wage, as operators continue to battle for labor and retention. ...
Don’t try to be everything to everyone. This is a piece of advice restaurateurs receive all the time, and it’s one Walnut Grill swiftly discarded.
DoorDash introduced its alcohol category Monday, expanding upon a trend many restaurants hopped on during the COVID-19 pandemic.