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Video
Meghan Kavanaugh
A Guide to Holidays that Drive Restaurant Alcohol Sales
Chain Restaurants
Can Experience Win Back Diners? NextGen Casual is Banking On It
Ponderosa & Bonanza Steakhouses Introduce Four New Burgers for Summer
Maggiano's Little Italy's Eat-a-Dish for Make-A-Wish Program Returns for 19th Year
Kitchen Equipment
How to Diagnose Walk-in Refrigerators and Freezers at Your Restaurant
86 Repairs Releases Annual Report of Repairs and Maintenance Insights
AT&T, Microsoft, and Welbilt Partner to Create Transformative Kitchen
Finance
Darden CEO: M&A is Always on the Table
Dave & Buster's Completes Acquisition of Main Event
Food-Delivery Startup Wonder Valued at $3.5 Billion
Food Safety
Is Your Ghost Kitchen Following Proper Safety Protocols?
Tranzonic Expands Contract Converting Services for Dry and Presaturated Wipes
Remote Auditing is Here to Stay for Restaurants, and Why That's a Good Thing
Technology
Into the Metaverse? Restaurant Customers are Still Deciding
A.S.R. Inc. Announces Patented Energy Saver for Full-service Restaurants
Denny Marie Post Named Co-President of Nextbite
Labor & Employees
Chef Justin Cucci Wants to Leave His Restaurant Group to Employees
Mellow Mushroom Creates Recruiting Video with TikTok and Instagram Star Drew Talbert
In the Wake of COVID, Restaurants Take Closer Look at Mental Health
Franchising
Golden Corral's Renaissance Has Been One for the History Books
Rock N Roll Sushi Inks Deal to Expand in Colorado
Walk-On's Announces Award Winners from its Annual Conference
Menu Innovations
Salt Creek Grille Revamps Menu for Post-Pandemic Recovery
Cotton Patch Cafe Launches Mango-Inspired Summer Menu
Ford's Garage Adds Limited-Time BBQ Items to Menu
Restaurant Design
Metro Diner Turns to Quick Service as Off-Premises Rises
RealFood Promotes Two Design Team Members
Philadelphia's Elwood Restaurant Completes Outdoor Patio
Consumer Trends
The Evolution of The Restaurant of The Future
Study: Despite Inflation, Customers are Tipping More at Restaurants
Restaurant Revitalization Fund Approaches Final Stand
Chef Profiles
James Beard Foundation Holds First Awards Ceremony in Two Years
Chef Melissa Perello Reopens Frances in San Francisco’s Castro District
Cigar Bar & Grill Appoints Eden Rodriguez Executive Chef
Marketing & Promotions
Why the Future of Restaurants is Loyalty
Cornerstone Restaurant Group to Open Williamsburg Market Food Hall in Chicago
Shoney's Offering Whole Strawberry Pies To-Go on Fourth of July
Delivery
Digital Ordering is Becoming a Way of Life for Restaurant Consumers
On the Border Announces Partnership with REEF Kitchens
Cracker Barrel Opens Ghost Kitchen in Atlanta
Casual Dining
A Refugee of Civil War, Adenah Bayoh Solidifies Herself as Industry Star
Scofflaw Brewing Co. to Open at Midcity Yards in Columbus, Georgia
Frisch's Big Boy to Serve Nathan's Hot Dogs Starting in July
Beverage
Another Broken Egg Dials In as Growth Heats Up
Bar Louie's New Aloha Punch Drink to Benefit World Central Kitchen
Fresh Vine Wine Partners with True Food Kitchen
