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Chuy’s Hiring for Mueller Neighborhood Opening

Chuy’s Tex-Mex restaurant, founded on Barton Springs Rd. in Austin in 1982 and known for its authentic, fresh food and eclectic design, announced today it is opening a location in the Mueller neighborhood this spring. Chuy’s Mueller will be located at 2027 Aldrich Street, boasting its own unique atmosphere and beloved made-from-scratch dishes created with […]

The National Restaurant Association Show Announces Recipients of 2024 Kitchen Innovations Awards

The National Restaurant Association Restaurant, Hotel-Motel Show, the epicenter of foodservice innovation and a showcase of emerging industry trends, announced the 25 recipients of the 2024 Kitchen Innovations (KI) Awards. Since 2005, the KI Awards program has been renowned for its role in defining the gold standard of foodservice equipment innovations. These 25 KI Awards recipients reflect […]

Hospitality Platform Resident Acquires Privado Dining

Resident, the asset-light hospitality platform producing one-of-one Michelin-grade culinary experiences across New York City, announced its first acquisition of the intellectual property of Privado Dining in an all-stock transaction. As a part of this transaction, Resident has hired Alexander Kumamoto, the co-founder and former CTO of Privado Dining, to be its CTO. Co-founded by Omar […]

ParTech and Hooters Partner to Improve Enterprise Table Service

ParTech, a global restaurant technology company and provider of unified commerce solutions for enterprise restaurants, announced Hooters of America, LLC, the franchisor behind the iconic Hooters and Hoots Wings brands, selected PAR Brink POS and PAR Data Central to enhance its operational efficiency and order accuracy for an improved table service experience in 367 Hooters […]

Bites Appoints David Jacques Farahi President

Bites, a leader in frontline employee engagement and training solutions, announced the appointment of hospitality industry stalwart David Jacques Farahi as president. Farahi’s extensive experience and innovative approach are poised to guide Bites’ vision of revolutionizing training for frontline employees through a mix of social media-inspired content delivery and AI-powered content creation. In this pivotal […]

Belong Kitchen to Feature Chef Aaron Bludorn and Alexendra Peña

Every Wednesday during the month of February, Belong Kitchen (Belong), a neighborhood non-profit grab-n-go kitchen that employs adults with intellectual and developmental differences, is featuring a menu item created by Guest Chef, Aaron Bludorn and Alexandra Peña. Chefs Aaron and Alexandra visited Belong on January 12th and worked alongside employees to train them to prepare […]

Revel Systems Partners with Lazeez Shawarma at 225 Locations

Revel Systems, an open cloud order management platform for restaurant and retail brands, announced Lazeez Shawarma, a leading fast-casual Mediterranean restaurant chain, will implement the Revel POS platform at 225 locations across Canada. “As we enter a period of rapid expansion, we needed a cloud POS platform like Revel that could help us easily scale […]

Hard Rock International Teams with Major Food Group

Hard Rock International is partnering with Major Food Group (MFG) to develop and curate dining experiences at Hard Rock Hotel & Casino properties around the globe. MFG’s support of Hard Rock will extend to proposed projects as well. Through the strategic partnership with Hard Rock, MFG will act in an advisory role to curate new […]