Kevin Hardy

Trim Food Waste, Trim the Bottom Line

At Denver-based chain Snooze, food waste reduction is a multipronged effort. There is only one trash bin in each kitchen with multiple compost bins posted at each workstation.

Potential Ramifications of a Trump White House

In surveys conducted across 11 consecutive months leading up to the presidential election, operators questioned by the National Restaurant Association expressed negative sentiments about the busine ...

Restaurants Improve Loyalty Through Gamification

While most advertising and marketing efforts have strict objectives and measurable outcomes, Jovanis Bouargoub is more flexible when it comes to his efforts to capitalize on the buzz surrounding Po ...