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Curried Turkey With Roasted Vegetables

Breakfast Turkey Sausage Croissant

Turkey Burger Benedict

Butterball Foodservice

Venezuelan Breakfast Arepa

The highlight of this delicious Venezuelan breakfast sandwich is the freshly prepared arepa.

Delivery

Delivery man carrying food.

We Asked AI How to Integrate Third-Party Delivery. Here's the Response

DoorDash Partners with Chase to Launch Rewards Card

Polly's Pies Adds Nationwide Online Shipping

Casual Dining

Eric Wyatt.

New CEO Fires Up Growth for NORMS Diner Chain

First Watch Gets Tropical with Spring Menu Inspiration

The Future of Full-Service Dining is NextGen Casual

Labor & Employees

A photo of Beth Kanupp.

How Sonny’s BBQ is Winning the War on Talent

Beef 'O' Brady's Parent Appoints Alan Rogers as VP of Organizational Learning and Development

Badrutt's Palace Hotel Promotes Jeremy Degras to Executive Chef

Technology

First Watch recently began rolling KDS across its fleet.

Why it's Time to Consider a KDS for Your Full-Service Restaurant

Stravito Launches Research Management Product

Stranger Things Star Noah Schnapp Opens a Chicken Concept with Nextbite

Marketing & Promotions

A landscape view of food from Hooters.

How Hooters Masters the Super Bowl/Valentine's Day Stretch

Industry Expert Publishes 'Chefwise' Book with Lessons from 117 Chefs

Hormel Foods Launches Sliced Chorizo

Chef Profiles

Chef Amanda Brennan stands outside in her white chef coat.

Chef’s Journey From Overcoming Addiction to Reopening Oregon Grille

Water Pig BBQ Reopens for the Season

Iron Chef Masaharu Morimoto Partners with Montclair Hospitality Group

Food Safety

Restaurant waiter serves a table of customers.

7 Ways Tech Will Elevate Food Safety and Quality in 2023

For Restaurants, Technology Steps Up as Help Steps Down

Protecting Your Restaurant From a Foodborne Illness Outbreak

Kitchen Equipment

Paying at the table can expedite service and make customers feel more secure.

Handheld Devices Race Into the Full-Service Restaurant World

Refrigerated Solutions Group Introduces Redesigned Capsule Pak Remote Refrigeration Systems

Eartec EVADE E-Pak Headsets Look to Revolutionize Staff Communication

Restaurant Design

Proponents say TikTok offers a more level playing field than other apps.

When TikTok Drives Traffic to Your Restaurant

Celebrated Chef Opens Seafood-Focused Aphotic in Bay Area

Kinme Omakase Brings Japanese Dining Tradition to San Diego

Beverage

Woman pouring drink into glass.

3 Drinking and Dining Trends Redefining the Cruise Industry

Firebirds Wood Fired Grill Brings the Heat with New Menu

Why Happy Hour Hasn't Soured for Restaurants

Chain Restaurants

Biscuit Love breakfast on a plate.

Inside Biscuit Love: The Restaurant with On-Staff Therapists, and ‘Crazy Ideas’

On The Border Inks Deal to Debut in Nebraska

Another Broken Egg Cafe Arrives in Brentwood, Tennessee

Finance

Crispy Korean Chicken Sandwich–Garlic chicken tempura coated in a tangy and spicy Korean glaze, topped with pickles on a ciabatta bun.

Kona Grill's Future Looks Bright as Growth Plans Take Shape

Red Robin's North Star Plan Sees Tangible Results

Xperience Restaurant Group Acquires Two Brands

Menu Innovations

Hands holding fried chicken sandwiches

The Great Chicken Sandwich Era is Here to Stay

Bob Evans' Farmhouse Feasts Return for Easter Celebrations

Ferraro's Ristorante Unveils Dine-in Menu for Easter Sunday

Franchising

Ruth's Chris Steak House meal.

Ruth’s Chris Ups the Ante with Digital and Design Revitalizations

Perkins Signs New Agreement to Grow in Ohio

East Coast Wings + Grill Plans Spring Opening in Clemson

Consumer Trends

Restaurant employee.

What Direction is Restaurant Staffing Headed?

Number of U.S. Restaurants Grows by 18,000 Locations

Forecast: Foodservice Industry to Reach $997 Billion in Sales in 2023